Lunch
Starters
Calamari
Mild cherry peppers | Squid ink aioli | Vodka sauce
Jumbo Shrimp Cocktail
Cocktail sauce | Dijonnaise | Lemon
Ahi Tuna Tostadas
Mango salsa | sliced avocados | Wonton shells | Furikake
Goat Cheese Bites
Goat cheese | Mango sweet chili | Sage hot honey
Soup of the Day
Main Course
Shrimp Louie Salad
Cajun shrimp | Blend of lettuce | Cherry tomatoes | Avocado | Cucumber | Quail eggs | Louie dressing
Traditional Caesar Salad
Romaine lettuce | Shaved parmesan | Sourdough croutons | Roasted garlic dressing
Tarragon Lobster Salad
Cold water lobster meat | Toasted brioche | Potato chip
Rigatoni Romesco
Rigatoni pasta | Romesco sauce | Buffalo burrata cheese
Tenderloin Prime Sandwich
Sliced marinated tenderloin | Peppercorn horseradish aioli | Dressed arugula | Sautéed red onions | Provolone cheese | French baguette
Fish & Chips
Alaskan cod fritters | Steak fries | Lemon | Tartar sauce
Fried Green Tomato "BLT"
Crispy thick bacon | Sprouts | Garlic aioli | Butter lettuce | Whole grain toast | Potato chips
Smashed Burger
Wagyu burger blend | Caramelized onions | Butterhead lettuce & tomatoes | Umami mayo | Brioche bun | Fries
Birria Tacos
Short rib birria | Marinated white onions | Micro cilantro | Crispy corn tortilla | Salsa Roja | Fries
Faroe Island Salmon
Miso hoisin glaze | Bamboo rice | Cucumber Thai relish
Chopped Steak
Wagyu beef blend | Onion & mushrooms cream sauce | Herb roasted potatoes
Chicken & Bacon
Sautéed chicken breast | Bacon lardons | Country mustard cream sauce | Herb roasted potatoes
Chargrilled 8oz Bavette Steak
Cognac cream sauce | Garlic herb fries